
PLACE — Donnington Brewery
Still Brewing: Donnington Brewery
A 13th-century water mill, a mill pond with black swans, peacocks in the yard — Donnington has been brewing here since 1865 and shows no sign of adjusting to the present.
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Donnington Brewery, Cheltenham Racecourse, Thyme, Daylesford Stays, and Chavenage House.

This edit looks at the Cotswolds — and at what remains when a place has not been adapted for the present.
Much of the region has been styled, restored or rebuilt for visitors. The places included here have not. They continue to operate on their own terms, with processes and settings that have been maintained rather than reimagined. What connects them is not geography. It is a refusal to be anything other than what they are.

PLACE — Donnington Brewery
A 13th-century water mill, a mill pond with black swans, peacocks in the yard — Donnington has been brewing here since 1865 and shows no sign of adjusting to the present.
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EXPERIENCE — Cheltenham Racecourse
Four days in March that organise the entire Cotswolds social calendar — Cheltenham is not incidental to the region. It defines a week of it.
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LIVING — Daylesford
Stone cottages on an organic farm, ninety minutes from London — the distance is shorter than it sounds, the effect considerably longer.
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EXPERIENCE — Chavenage House
An Elizabethan manor near Tetbury, still owned by the same family, still toured by them — Chavenage is the rarest thing: a historic house that feels like a home.
Read →Each article in this edit is experienced first-hand and written independently. All Vitae Lifestyle articles are archived under Lifestyle and can be read out of sequence.
What is covered in Edit No.12?
Edit No.12 covers five first-hand experiences across the Cotswolds: Donnington Brewery, a 13th-century water mill near Stow-on-the-Wold in continuous production since 1865; Cheltenham Racecourse, home to the annual Cheltenham Festival and the pinnacle of National Hunt racing; Thyme, a farm-led hotel and estate in Southrop; Daylesford Stays, a collection of cottages on the Daylesford organic farm estate; and Chavenage House, an Elizabethan manor near Tetbury still occupied and toured by the same family.
What is the Cotswolds known for?
The Cotswolds is a designated Area of Outstanding Natural Beauty in central England, covering parts of Gloucestershire, Oxfordshire, Warwickshire, Wiltshire and Worcestershire. It is known for its limestone villages, rolling hills and a concentration of historic estates, hotels and independent food and drink producers. Edit No.12 looks at five addresses that reflect the region's character without having been adapted or reimagined for visitors.
Where are the places in Edit No.12 located?
Donnington Brewery is northwest of Stow-on-the-Wold. Cheltenham Racecourse sits on the edge of Cheltenham beneath Cleeve Hill. Thyme is in Southrop in the Leach Valley. Daylesford Stays operates across Daylesford Village, Kingham and Lower Oddington. Chavenage House is near Tetbury. All five are within the Cotswolds and accessible from London within two hours by road.
Is the Cotswolds worth visiting outside summer?
The Cotswolds is well suited to year-round visits. Cheltenham Festival in March is one of the defining events of the British sporting calendar. Thyme and Daylesford Stays offer a strong indoor and estate-based programme across autumn and winter. Donnington Brewery now runs tours on Fridays throughout the year. Chavenage opens from May to September but accepts group bookings year-round.